Chaat Masala Recipe

Ingredients:

  • 2 tablespoons cumin seeds
  • 1 1/2 teaspoons fennel seeds
  • 1 teaspoon mint
  • 1 tablespoon amchur (mango powder)
  • 1 tablespoon black salt
  • 1 teaspoon cayenne pepper
  • 1/4 teaspoon ground ginger

Preparation:

Toast and grind cumin and fennel seeds and combine with remaining ingredients. This mixture can be refrigerated and stored in a jar with a tight fitting lid.