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recipes
More recipes can be found in these categories:
Australian
by ingredient
Most of the recipes in this section use the spices in our Asian Spice Collection.

Asian Recipes

Baked Chicken with Szechuan Peppercorn Spice Paste

Braised Chicken in Potato Mould

Fish in Soy Sauce (Indonesia)

Grilled Chicken with Five Spices (Vietnam)

Java Chicken (Java)

Lemon Grass Roasted Chicken

Marbled Eggs (China)

Pickled Salad (Vietnam)

Prawns with Ginger (Singapore)

Prawn Sesame Fingers (China)

Red Cooked Beef (China)

Seared Scallops and Asparagus with Asian Cream Sauce

Spicy Chicken Soup with Noodles (Java)

Steamed Gingered Salmon with Warm Citrus Sauce

Stir-Fried Rice

Szechuan-Flavoured Spareribs

Szechuan Peppercorn Sauce (Vietnam)

Szechuan Salt-Pepper

Szechuan Shiitake Risotto

Szechuan Steak au Poivre with Port-Ginger Sauce

Thai Hot and Sour Prawn Soup

Tea Smoked Fish Slices (Szechwan China)

Wok Flashed Salt and Pepper Shrimp with Lemon Basmati Rice

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